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Craftsmanship of Centrifugal oil filter

Author: Admin View: Post Time: 2017 / 07 / 15

 

 

Centrifugal oil filter refining edible oil process. Edible oil is our daily life indispensable nutrients, the oxidation and decomposition can provide energy for the body, but also for the body to provide essential fatty acids, fat-soluble vitamins and other nutrients, so a reasonable oil is very important to health. 

Edible oil: grease in the refining process, changes in the composition of fatty acids in the oil is limited. Three, four edible oil color than one or two slightly deep, the oil after a moderate refining, to remove some harmful substances, while retaining the original nutritional ingredients of edible oil. With the improvement of the degree of oil refining, oil will increase the purity, but its nutrients are also a certain loss. After oil refining and deodorization refining process, the removal of harmful substances at the same time, the loss of nutrients will be about 60%. If the degree of refining to a level of oil, oil purity of 99% or more, lighter color, tasteless, contains very little impurities, but it contains almost no nutrients. Third, four oil refining, although not very high, but with other levels of oil, in full compliance with national health standards, will not produce any harm to human health. Whether one or four edible oil, consumers can rest assured that consumption. In order to absorb the full nutrition, experts suggest that more than four oil consumption one, two oil is mainly used for home cooking, cold and so on. Three, four oil darker color, retain the original flavor of plants, rich in nutrients. Centrifugal oil filter is through the high-speed rotating drum centrifugal force to separate the residue and oil, to liquid-solid separation. When the rotary drum in the stop when the net oil from the drum out of the filter to filter purposes, oil purity, can be done on the fire experiment, can not afford to Mo, not overflow pot. Centrifugal oil filter is high-speed rotating drum centrifugal force fine filtration of the oil, the need to hydrate the oil in the slag to absorb water heavier, water quality after oil residue, the lightest, slag, Water, oil in the high-speed rotation of the inner wall of the drum to form a three-tier. When the rotary drum in the stop when the oil in the surface layer of water molecules slide out of the drum, to filter the purpose of pure oil, can be eaten directly.